If you like challenges, this course is for you. Learn how to make the best Lemon Tart, decorated with a decadent Italian meringue, and the perfect Chocolate tart, for an evergreen and loved-by-all dessert.
We will approach:
Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes.
Venue/Location D. Powell Bakery @ National Bakery School – E119